Good Practices in Planning and Management of Integrated Commercial Poultry Production in South Asia
By:R. Prabakaran
Published on 2003-01-01 by Food & Agriculture Org.
This publication reviews all aspects of poultry production in South Asia, including layer production for eggs and broilers for meat. Information is given on feeding and nutrition, housing and general husbandry, as well as on flock health. Regional specificity always exists but this type of production also shows the many similarities in other parts of the world with regard to potential and constraints.
This Book was ranked at 5 by Google Books for keyword birds of the indian sub continent.
Book ID of Good Practices in Planning and Management of Integrated Commercial Poultry Production in South Asia's Books is 3Lo-_K2WcvAC, Book which was written byR. Prabakaranhave ETAG "pDHU3tOO2oA"
Book which was published by Food & Agriculture Org. since 2003-01-01 have ISBNs, ISBN 13 Code is 9789251050095 and ISBN 10 Code is 9251050090
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Book which have "97 Pages" is Printed at BOOK under CategoryBusiness and Economics
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